OZAPFT IS!… yes, that sounds weird but it means the Oktoberfest starts!

at Casey’s!

I’m there too and I decided to go with my Weimbrother Goose. Sorry girls, that’s a men-thing, becows: girls can’t toss back a whole “Mass Beer” at one go and if, they need to write a pee-mail and you have to leave your hard-won place in a tent and you have to wait 87 hours  in the pee-line  of the honey bucket, because the girl feels  lonesome between two millions of people and then the girl screams EEEEEWWW!!! when she sees the honey bucket and want’s to write that mail somewhere between bushes, butt they are hard to find on that THERESIENWIESE, at least that bushes where no one sleeps behind and if you find a bush, some other girls and boys found it before you and they left some things there I will not name and you have to hold her bag the whole time and you look like an idiot with that darned thing and suddenly you have to search for tissues in the abysses of that bag and while you dive in that thingy her lipstick falls down in the toxic legacy on the floor and you have to bury that thingy within a second with your heel , because it’s from Pee-Or and you will land in hell when the girl will notice that… and at the end your ears get crumpled with all that howling about puke and poop on designer shoes what are now pee-signer-shoes… and so what! a giant guy occupied your place in the tent while you where absent and your beer is anyway flat  after 87 hours and more. Or short: my mom and my dad were there once… So it’s a BOYS-THING… says my dad, he is my legal guardian, his name is written in my passport so dear girls, please  send the shitstorm to him…
butt to celebrate at home a little I begged for a bavarian roast with bread dumplings, or as they call it in Bavaria : Schweinsbratn mit Semmelknoedel. My mom is no member of the meat-club, butt she loves me, so she said yes! YAY!

we need: milk, eggs, mirepoix (onion, carrot, turnip, parsley, lovage, leeks), the meat, and white bread (please don’t try it with  toast bread, it ends in a disaster, trust me), salt+pepper.

 cut the bread in thin slices, throw it in a bowl, pour some luke warm milk over the bread, add some salt and chopped parsley and at last we throw some eggs in the bowl (without the shell)




now comes the best part, use your paws ( it’s useless to wash it before you start, you anyway have to wash them after) and mix all things together. let the mash rest for some time, till the milk, the eggs and the bread are  bonded. If it is too muddy , you can add breadcrumbs, if it is too dry add an egg more.



wash your paws or clean it on your pants or on the table cloth, because we prepare the meat.



I melted some butter in a roasting dish, added the meat and the cleaned  veggie-stuff ( I only halved the carrots and the other weed) and seared the whole stuff for a moment  while I pre-heated my oven on 225°c. then I added some hot water (it has to be hot or very warm, no idea why, butt mom’s granny said so and she was always right). I put the lid on the roast dish and threw it in the oven… bam… door is closed, now you can hang around in the kitchen or clean your private parts while the meat roasts  for an hour (time corresponds with the size of your meat). You only have to look for the meat one or two times in case you have to add some water… na… wait… HOT WATER, ok? if you are a hardcore-bavarian you can replace the water with beer, best with german beer, butt sparingly… We added NO pepper or salt, because it’s my roast, if you make it for  bipeds, you can use it, of course…


after an hour I removed the lid, that the meat gets some color and while the meat get’s “oven-tanned” I prepare the dump-links…  you can make little balls and throw it in seathing water for a while, butt to tell the truth, outside from germany you can’t find a bread what really works for the dumplings. they sometimes look greasy and in worst case they  fall apart and then you have nothing to eat butt a giant mess in your cookpot.  I use a smart trick. Of course I’m a Weimaraner AND a virgo, so it must be a really smart trick…




I made some rolls (I added a pepsi can, that you can see the size, please don’t add any Pepsi or Coke ) and then I wrapped them with cling film first and second they got a tin foil wrapping. VIOLA! Now I can throw them in a giant cookpot with seathing water… you need no salt for the water, that’s nonsense, because that thingies are wrapped…
After approx. 15 minutes (that’s also corresponds with the size of your dumplings) you can remove the meat from the oven… use gloves, that darned shit dish is as hot as hell!!! turn your oven down, cut the meat and give the best part to the Weimaraner.  Then remove the veggie-trash from your dish (if you like it you can eat it, no problem). It’s common in Bavaria to leave the sauce as it is, that means no MONDAMIN or any thickener is allowed. We uses Mondamin , because it looks better. We also used a whisk to grind the onionpieces, that makes it easier when you use a sauciere, because onion slices can  lead to a giant mess when they block the spout of your sauciere … just saying.
Now I removed the dumplings from the water, be careful the tinfoil is  darned hot (and if you used salt in the water the tinfoil turns black… just saying). And then I unwrapped the dumpling thingy and cut it in slices. It’s been said that if you cut them with a knife, you aren’t worth them and they will lay like stones in your tummy. You should cut them in slices with a thread… butt I give a monkeys fart on that old wives’ tale and used a knife, because I’m hungry now and not in the mood for cat’s cradle… first it’s dad’s plate, then comes mine… mom had a salad today with that dumplings… not really worth to take a photo … btw: the best is, when you cut the dumpling-leftovers in pieces the next day and roast it in a buttered pan together with stirred eggs and if you add a salad, you have a super tasty meal…says my mom..








VIOLA! DIG IN! or as they say in BAVARIA :


About easyweimaraner

Weimaraner /Braque de Weimar, born in 2009, male & fabulous From: Britanny / France Likes: Plushtoy-Shredding, Spikebones,long distance Walks, everyday a Gift, Chicken, Shoes, Underwear, my squeekie Pig & my whole Life Dislikes: Water, Cats, Beaf, Cats, cleaning my Ears, Cats, the Vet, Cats, Snow & CATS! Profession: Student of psychological War-technics & Terrorism, after my Masterdegree i become to rule the world or maybe to be the owner of toys r us. actually i'm not sure... Status: Single Pets: Hell, NO! i prefer a petfree home. but owner of two slaves for my comfy Misc.: Greencardowner for Masterbed, Master of Beggin, Prince of Thiefs We decided to leave Easy's datas as they were... although we lost him in november 2016, he is still with us.... and his little brothers Phenny and Nelly promised to write on not as Easy the weim, but as easy Weimaraner... About us: Mr. Phoenix, born 9/9/2016 a virgo and always clever&smart...Neilson, born 7/28/2017 a leo who thinks he is clever&smart...

60 responses »

  1. Now that is one tasty looking recipe and you can’t go out drinking on an empty stomach so you are set for the big drink fest

  2. Oktoberfest is so much fun, I totally understand you going with Goose, you boys have a wonderful time together, all those yummy meats, beer and veggies, German food is pawsome and you really demonstrated your great culinary skills, that food looks Sooooo good! Good Job Easy! Love and Licks from your furiend Frank XxxxxxxxX

  3. Wow that was some cook off Easy and we agree with Reilly you’re now ready to knock back those beers pal. Have a super Saturday.
    Best wishes Molly

  4. What a wonderful meal your Mom made for the “kick-off” of Oktoberfest! My Dad usually makes a sauerbraten this time of year for us to have (well not US because I don’t care for it but my parents sure do!)…..then Mom makes spaetzle and they have a big “German night” to celebrate. FYI, Warsteiner is my Dad’s FAVORITE beer – when they do their river cruises that’s the BEST…….back here at home Warsteiner is available in the grocery stores but it’s not as good as in Europe!!! HAPPY OKTOBERFEST BUDDY – I hope you and Goose have a ton of fun (and food and of course BURPS).

    Hugs, Sammy

    • oh sauerbraten is great, specially with yeast dumplings! we sadly can’t make one, mom eats not meat, I can’t eat it for the red wine and the seasonings and so my dad would be the only one who can eat it (butt he has no problem with that lol) mom said it’s too much effort for only one person… hmmm… that’s “true love” huh? lol

      • She’s probably right……it is a lot of work but once it’s in the refrig marinating waiting to get POTENT (hahaha), the work is done and it’s just cooking it. Dad loves to do it even though it takes all morning (for him anyway) to get it in the big crock we have specially for the sauerbraten every year. It’s too strong for me too…..but Mom and Dad have no problem gobbling it right up!!!!!

        Hugs, Sammy

  5. fredrieka says:

    wow your biped really loves you to make you such a meal.

  6. Emmadog says:

    LOL! Having lived in Germany and with Katie being from Bavaria, we know all about Oktoberfest! I have posts on our celebrations tomorrow and Monday, but today on my facebook page 🙂 Trink aus!

  7. Puhy007 says:

    mmmm this looks so delicious, I am hungry now 😦

  8. Jan K says:

    Being a woman I might like to take offense to Oktoberfest being a “man thing”, but after that description of having to go pee (which we have to a lot especially when drinking beer), I think I’d rather stay home and make that yummy looking meal! You boys have fun though!! 🙂

  9. Midwestern Plant Girl says:

    Oh boy does that look yummy! I love the dumpling cooking technique. I’m of German descent, we eat a bunch of German meals, they are comfort food to me.
    Love Octoberfest, however not a beer drinker. I just sneak a flask of the ‘good stuff’ in! That’s great as I don’t need to pee mail anywhere!

  10. Rörschåch says:

    YAY! Oktoberfest. And you got a treat, Easy. Tres bien.

  11. Have a great oktoberest, wow that looks yummy, I bet you enjoyed it and left your plate clean. Have a wonderful weekend and don’t drink to much beer.

  12. Sarge says:

    Hey Easy & Goose!
    Wow, I’m drooling all over my Mr Dell keyboard! Happy Oktoberfest guys and I’m having a great time today with everyone. What a super party and I’m so glad Casey and Cinderella are hosting this. OMD OMD OMD your meal looks amazing! I hope you have some extra for me to try. BOL I’m also hoping for a big plate of schnitzel later on.
    Grr and Woof,
    Sarge, Pol Comm

  13. Love Oktoberfest!!! Yes we have that in Missouri.. 😀 Love dumplings too. The food looks awesome! CH used to love the special Oktoberfest beers but then he got the gout and owiieeeeeeeeeee no more beer. So sad. But Oktoberfest food is the best!

    • I love the fish they grill on a stick! (that’s something you can’t do at home… it would be interesting but expensive when the firefighters have to come). The beer can be sneaky, that’s true :o)

  14. cecilia07 says:

    MOL MOL MOL easy you have managed to make my mom’s eyes leak, her nose drip and her jaws sore….all due to laughter. Bravo bravo to you…but the mom has one question…when will all venues all over the world LEARN THERE SHOULD ALWAYS BE MORE LADiES rooms?
    Hugs fräulein madi

  15. Ranger says:

    Cheers Boys! I’m cruising over to Casey’s pawty right now to get me some of dat food. Oh… and a beer or two or three. See ya dar!

  16. Brian says:

    That is such a fun pawty Easy and the yummy stuff sure looks good!

  17. Hey Easy! Check out these humanoids. They are practicing for when they grow up and go to Octoberfest.

  18. Goose says:

    Oh brother I am having the best of times with you! I told MOM we need to do this recipe. She said we have no German beer only Utah beer. BIG DIFFERENCE. Butt I am insisting and she said fine we will try. I told her that since she is from German heritage (Grannymom and Grandpa came from there) it will turn out yummy yummy, besides she can go to the booze store and they have the real thing from Germany. Now lets get back to the tent and show them all how we German boys throw back the foamy liquid gold. Oh butt wait I must tell you about my MOM and leaving pee mail. Once Mr. Mark took her to a balloon festival thingy and the MOM pee room line was even longer than 87 MOM’s, so that always thoughtful Mr. Mark took my MOM’s hand and walked her right up to the boy’s pee room, told the guys to stand back and let my MOM go in. NO one said a thing, of course it helped that Mr. Mark carries a gun (he is a police officer). All the 87,000 female types were so jealous of my MOM. Her handsome/rugged/thoughtful escort took matters into his own hands AND my MOM got to see the inside of the boy pee room. Well she said she doesn’t think she ever wants to see the inside of that again, butt still she was very grateful AND relieved that Mr. Mark took her hand and led her to the honey pot. hehhehehe Next round of beer is on me brother.

    • oh bro, now I know what my staff did wrong: my dad forgot to wear a gun! That’s the key! Bro you really should try that recipe, you can exclude that dumplings ( I ate a part of that mash, it was anyway not the real mc coy) but you should try that roast thingy, it was super tasty. I had not even room for a pretzel in my 7 stomachs…

  19. Kyla says:

    My human will never cook it your way. You left out the crucial ingredient. The chilled case of Märzen to be consumed in the process. Also, where do I get a Pepsi can? I guess I can borrow it from the neighbors.

  20. We had no idea you were so talented in a culinary way! You really impressed us Easy! Oh, about they guy thing. Yes, it is true but we never heard it explained so well as you did. Maybe we should hire you to be our speech writer?? We need to talk about this to Bailey!

    Your Pals,

    Murphy & Stanley

  21. speedyrabbit says:

    you both look great but my mum says you’re wrong not all girls are squeamish ,Mum says she can knock back the beers better than some boys…Hehehehe,xx Speedy

  22. Oh wow, that all looks YUMMY! What a grreat kickoff to Oktoberfest. You need lots of food in your stomach to soak up the beer. We’re about to start the beer-drinking contest, so hurry up!

  23. dezizworld says:

    Wow Easy what a meal. Sounds good, dig in and hav fun.

    Luv ya’


  24. catfromhell says:

    Great Cod!
    That is quite the production! Almost as much as when Mommy makes chicken pot pie!
    Takes forever but worth every bite!
    Now can mes has a taste off your plate?

  25. All dis food are makin me hungry!

  26. Frankie and Ernie says:

    EASY you had us drooling so much that we thought we would short out our Keyboard…

    Wow this is sooooooooo fun… and you and Goose can relax now beclaws we just saw ANOTHER beer Truck roll in…

  27. OMC…that’s an amazing recipe. Mom and Dad’s favorite restaurant is a little German place on the river. It always closes in September so the family can go back to Germany for Oktoberfest!

    The Florida Furkids

  28. harrispen says:

    What a great meal your mom made for you. You and Goose look so cute in your German gear.

    Millie & Walter

  29. HeeHee! What fun! Silly me, washing hands before plunging into ingredients when I only have to wash them again after!!! Looks very yum. 😀

  30. kolytyi says:

    I think you are basically right that Oktoberfest is a men-thingy. Despite this, there are brave women, too: http://www.zimbio.com/photos/Alicia+Garrido/Oktoberfest+2014+Opening+Day/7az6SJxMlqk

  31. Wow Easy not only do you look good in your German gear, you are a master chef! That dinner look delicious! You and Goose have a fantastic time at Oktoberfest!

  32. Your mom deserves a prize for making that awesome meal. It was a lot of work! We have Oktoberfest too but it feels like a watered down version of the real thing.

  33. Hope you aren’t feeling too poorly today!

  34. Wow! You make the BEST posts, Easy! We laff and laff!!! Our favorite part of this recipe was “and give the best part to the Weimeraner!” ha ha ha! This is really a hard recipe–so many parts!–and my Human will prolly never do it, but it looks DELISHUS! Thanks for coming to visit me even though my stoopy Human has hardly helped me visit my friends at all!

  35. Nylabluesmum says:

    Yow Easy n Easy’z Mum yer pawsum chefz n both me n Mum are droolin like rabid crazy 4 leggedz allmsot tastin da food thru da lappytop……
    Easy yer Mum iz da best to make ya such a yummy suppa n yer plate looked furabuluss….
    Ya shuud rite a Cookbook! It wuud bee a *hit* fer shure!
    Much lub n drool, Nylablue n Sherriellen Mum xxxxxxx

  36. Wow Easy, your dinner looks amazing!
    Come with visit and cook for us. Please!

  37. wyatt says:

    Wow! we are coming to your house next year for Oktoberfest….we just had brats!
    Can your mom cook for us too?

    Wyatt and Stanzie

  38. bichonpawzq says:

    We are going to come and visit you next year too!! You and Goose are having an awesome celebration! What a great recipe!! Enjoy and Cheers!!

  39. Dalton says:

    Brilliant, please start your own cookery show – it would be the best thing on telly!!

  40. We hope that cookery courses, along with Sunday School, will become a regular feature. Just love your style and panache dear boy 😀

  41. PigLove says:

    Oh brother!! I’m thinking you lost my invite in the mail. That looks heavenly!! It is beef right? Snorts. XOXO – Bacon

  42. katiebblogs says:

    Wow Easy you lucky dog. We all know I enjoy a bit of ham so whatever meat it is, I’d devour it 😉

    Thank you so much for your comforting words on losing Lacci. It is so hard but I am lucky to have such an understanding group of pet loving friends. xo

  43. How that looks to be a yummy meal Easy. And you get to eat from the good China!

  44. We are drooling! What a pawsome meal! And very festive!

  45. Looks yummy! Happy Oktoberfest!

  46. rottwlrmom says:

    Easy, this is the best recipe I think I’ve ever read! And I totally get it about the girls… I don’t like hanging out with the girly girls either…they complain too much! But I have one question… No dump links for YOU????

  47. Lee says:

    Yep I need a boy buddy friend. You and Goose are quite the pair having fun times.
    I can smell the cooking all the way over across the pond. That is a dish I could really dig into.
    Thanks for being a friend
    Sweet William The Scot

  48. Clowie says:

    You look as though you’re enjoying that, Easy!

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